Archive for Uncategorized
Butternut Squash Coconut Soup: Raw Elegant Soups
Yummy Yummy Yummy Raw Butternut Squash Coconut Soup in my TUMMY!
The soup has a really buttery flavor even though it contains no oils or fats aside from the fresh almond milk. It has a few more spices than Ann Wigmore might have been comfortable with. But other than that, it fits right into her diet. Nothing fancy about these ingredients at all. Combined together: YUM!
Serves: (depending on bowl size, 10ish)
Ingredients (use organic)
- 3 cups chopped, peeled butternut squash
- 2 1/2 cups shredded coconut (macaroon cut preferably)
- 6 cups fresh almond milk (make your almond milk by blending in a high-speed blender 1 cup of raw soaked almonds with six cups of purified water
- 2 oz fresh squeezed lemon juice
- 1/2 Tablespoon curry
- 1/2 teaspoon cinnamon
- 1 teaspoon Himalayan sea salt
- 4 cloves garlic
Directions: Blend all ingredients in high-speed blender until smooth and creamy. Pour into glass or stainless steel bowl and dehydrate at 110 degrees for 90 minutes. Serve warm.
PERSONAL HEALTH AND WELLNESS TESTING AT CHI MARCH 17!
8 a.m.
Creative Health Institute112 W. Union City Rd. • Union City, MI
Wellness profile testing will require approximately 20 minutes per person.
12 hours of fasting is required before testing. You will need to complete a
10-page questionnaire and the wellness testing health technicians will take 2-3
blood samples, check pulse, blood pressure and body composition. CHI staff
will be on site and available to discuss ways to improve your health and wellness.Your Personal Wellness Profile will Include:
Fitness Report • Heart Health Report • Nutrition Report
Body Composition Score • Cancer Risk Overview
Health Age Overview • Osteoporosis Overview •
Comprehensive Blood Testing Includes 52 Different Analysis of
Your Blood Health • Stress and Safety OverviewsWellness Profile
Limited to first 60 participants
$109 Per Person • $30 for PSA TestCall Now To Pre-Register
866.426.1213
info@creativehealthinstitute.com
www.creativehealthinstitute.com
Rheba’s Raw Moo Shoo Salad
Note From Patty: Wow, Rheba hit it out of the park with this salad. My favorite raw salad. I could eat it every day. Imagine the possibilities here — things you could add to it (onions, dehydrated mushrooms, etc…)
Our Featured Raw Chef for this post is Rheba Mohammed of Detroit. We are very grateful to her for sharing her talent with us. Rheba currently is serving as a volunteer at the center and working in the grow room. She has years of experience as a raw chef and several times I’ve heard people say, “Anything Rheba makes tastes great.”
The beauty of this recipe is its simplicity. And it’s inexpensive, too.
THANK YOU RHEBA!
Rheba’s Raw Moo Shoo Salad
- 5 cups of white cabbage, shredded
- 1/4 cup of olive oil
- 1/2 cup nutritional yeast
- 1/2 teasp Himalayan sea salt
- 1/4 cup of lemon juice
Indian Coconut Carrot Soup: Soup # 2 of 20 Elegant Raw Soups
CHI Cucumber Sandwiches with Patty’s Ranch Dressing and Patty’s Indian Coconut Soup
Dear Friends,
I hope you enjoy this delicious soup recipe. And to those of you who tried the mushroom soup, I’m really sorry if, when you dehydrated it, it fermented on you. We discovered the same thing in our own kitchen and decided that mushroom soup is best served at room temperature or warmed just slightly in your Vitamix. This week I’ve created for you a soup you can heat in the dehydrator. I just LOVE it and so do a few other people around here. If you like Indian food, I suspect you’ll love it, too. If you’re not super crazy about Indian food, you’ll probably be able to take it or leave it. Whatever the case, I hope that if you’ve ever visited Creative Health Institute, you’ll be able to appreciate that it’s a great way to re-purpose our perpetually accumulating carrot pulp. We serve carrot juice daily to all of our guests who are addressing cancer challenges so we always have lots of carrot pulp around.
Also, our friend Garrett from Texas wrote to ask that we include a good number of soups without cashews because many people like to avoid eating them. Considering Garrett’s suggestion this soup is cashew free.
And for those of you who want to spice up your Valentine’s Day, serve it like I do — with a few extra sprinkles of cayanne pepper.
Also, I want to say thank you to those of you who have offered to donate cameras! We received our first camera gift in the mail yesterday from Dolores and it enabled me to take this photograph for the blog. Julia just dropped off a camera that will allow us to take short videos. Thank you. Thank you. Thank you. We are so grateful to Delores and to Julia to all of you consider who Creative Health Institute so generously. Please remember one easy way to support our wonderful community is simply to do all of your online shopping through our link to Amazon.com on our web page. Each time you shop online through our online store, CHI receives a donation that will enable us to help others.
Love and blessings,
Patty
Indian Coconut Soup Ingredients
-
One Young Thai Coconut
-
3 cups Carrot Pulp
-
The juice of one Lemon
-
The juice of one Tangerine
-
1 t Himalayan Sea Salt
-
1 T Garam Masala
-
3 T Olive Oil
-
4 cups fresh Almond Milk
-
1/2 inch Ginger
-
1 Clove Garlic
-
1/4 cup Coconut Nectar
-
1 T fresh Cilantro
-
Cayenne Pepper to taste
-
Crack the coconut and pour the coconut water in your high-speed blender.
-
Scoop out the gelatinous coconut meat and place it in the blender.
-
Juice lemon and tangerine and add juice to blender.
-
Add all other ingredients — except cayenne.
-
Blend until smooth.
-
Pour into bowl and dehydrate at 110 for three hours.
-
Ladle servings into a bowl and sprinkle cayanne pepper on top to suit your taste. (I like about 1/2 a teaspoon per bowl but that’s VERY hot!)
Patty’s Delicious Raw Ranch Dressing
Blend in your high speed blender:
-
2 cups of soaked raw cashews
-
3 cups of water (maybe put in two cups first and add more for the consistancy you prefer)
-
3 T nutritional yeast
-
1/2 t black pepper
-
1/2 t Himalayan sea salt
-
1/2 T dried dill
-
1/2 T dried parsley
-
1/2 T dried cilantro
-
1/2 t liquid smoke
This is a delicious ranch dressing for any raw salad or wrap. You may enjoy making our CHI Cucumber Sandwiches with it. Do it just like this:
-
Take a square of your favorite raw bread (keep it simple…don’t use anything that overpowers the simple flavors of this yummy sandwich).
-
Spread thinly sliced organic cucumbers in a thin bottom layer.
-
Add about a tablespoon full of Patty’s Ranch Dressing on top of the cucumbers.
-
Put two slices of avocado on top the dressing (it will help to hold on the dressing and tomatoes if you place them right).
-
Add a spoonful of chopped tomatoes.
-
Garnish with alfalfa sprouts.
This yummy sandwich was a joint creation of Patty, Don, Cheryl and Johannes from Austria. We hope you will enjoy the subtle flavors! We couldn’t assemble them fast enough and interns were gobbling them off the platter as we made them.
xo
In Just 2 Weeks In January You Helped CHI Raise $120.31… Thank You!
Relieving Autointoxication By Dry Skin Brushing
Nothing Cleanses The Lymph System Like Dry Skin Brushing
What is the largest organ in the body? THE SKIN!
- What is one of the most important elimination organs in the body? THE SKIN!
- What organ is responsible for ¼ of the body’s detoxification each day?
THE SKIN! - What organ eliminates up to 2 pounds of waste acids, daily? THE SKIN!
- When the blood has an over abundance of toxic materials, what organ will reflect this with problems? THE SKIN!
Dry skin brushing is a swift and powerful way to enhance the detoxification process . Its easy, pleasant and yields tremendous benefits!
Dry brushing has been used for centuries by Scandinavians and Russians. More than 30 years ago, a Finnish doctor and one the greatest doctors of the century, Paavo Airola prescribed dry skin brushing for all his patients for detoxifying the lymph system and to exfoliate and stimulate the skin. Today,many health practitioners recommend dry skin brushing to open the pores of the skin and clean out the lymphatic system. Dry skin brushing is not only a great way to maintain healthy skin, but also helps maintain a healthy body. The ability of the skin to open up the pores to excrete toxins is of paramount importance in helping to overcome autointoxication.
When the pores are not clogged with dead cells and the lymphatic system is stimulated and cleansed, all organs in the body are better able to carry out the important function of eliminating toxic waste. Further, it increases blood circulation in all underlying organs and tissues.
As part of a detoxification and autointoxication cleansing program, our guests combine skin brushing, saunas and warm and cold showers. Follow these steps for the highest level of cleansing:
- Skin brush before entering the sauna, remain in the sauna until in a full sweat.
- Take a warm shower followed by a quick cold shower
- Dry off all of your body and dry skin brush again – always towards your heart accept for between the bottom and top of your neck.
- Jump back into the sauna and remain to the point of flowing perspiration.
- This combination of skin brushing, saunas and showers has proved to be a powerful method for eliminating waste and toxins from the body.
CHI recommends you dry skin brush, morning and night, before your enema, during the program, then once a day after the program is completed.
I. A long-handled natural bristle brush, with a removable head is best.
II. When you first start be sure to brush the skin lightly. Always towards your heart accept for between the bottom and top of your neck.
III. As the skin becomes toned, you may brush heavier. Women should not brush their breast.
IV. Start at the bottom of the feet using a straight motion.
V. Brush in long strokes from the feet toward the waist.
VI. Brush from the waste to the bottom of your rib cage, moving the brush with clockwise circular motions.
VII. Brush the ribcage towards the heart.
VIII. Hold your arm out in front of you and brush from your fingers toward your shoulders.
IX. Brush up from the bottom of your neck to the top of it
X. Brush from the bottom of your neck toward your heart.
XI. Brush your skin until it gets a red glow.
XII. Women should avoid doing the breasts.
XIII. Never wet your dry skin brush, accept for cleaning. Avoid sensitive areas and anywhere the skin is broken.
XV. Skin brushing should take about 5 minutes. Clean your skin brush using soap and water once a week. After rinsing, dry your skin brush in an open, sunny spot to prevent mildew.
Proper Showering After Dry Brushing
If you are not following the aforementioned routine, a shower should always follow skin brushing.
- This will remove uric acid crystals along with any dead skin that has been loosened.
- Always start your shower with warm water and end with cold.
- Once the water is cold, do not stay in any longer. When the water turns cold, let it hit your legs first. Do not let it hit your heart or head first as this can cause a slight shock to the body.
- Vigorously dry off your body.
- Though this is not a problem here at CHI hot shower temperatures create steam that can disperse toxic chemicals found in unfiltered water: Therefore, avoid hot showers, if your water is not filtered.
The Seven Magnificent Benefits of Dry Skin Brushing
I. Opens pores, removes toxins and dead skin allowing the skin to breath.
II. Increases blood circulation and healthy cell renewal.
III. Helps to stimulate hormone and oil-producing glands.
IV. Helps to take the load off other organs by helping the eliminative system, discharge metabolic wastes, greatly aiding with the movement of lymph and the lymphatic drainage of the entire body.
V. Helps in rejuvenating the nervous system. Helps improve muscle tone and prevent fat deposits, including cellulite.
VI. Rejuvenates the skin and improves complexion.
VII. Dry skin brushing stimulates the lymph canals to drain toxic lymph matter into the colon, thereby purifying the entire system. This enables the lymph to perform its house-cleaning duties by keeping the blood and other vital tissues detoxified. After several days of dry brushing, you may notice the gelatinous lymph material in your stools.’
Robert Morgan – Bobby is the health education director at Creative Health Institute in Union City, Michigan, He is a certified naturopath, iridologist, energy practitioner, colonic therapist, master raw chef, author, International lecturer, teacher and cancer surthrivor.
Bobby, is dedicated to continuing to carry out the work and vision of Dr. Ann Wigmore and all of the souls who have dedicated their lives to love, peace and natural health.
How Thoughts Affect Our Reality? a must see!!!
How Thoughts Affect Our Reality
Day 1 – Carrot Celery Clean Sweep Juice – January 1, 2012
This is day 1 of our 3-7-10 day juice fast -feast. Everyone can benefit from drinking at least one glass of healthy juice a day. It’s my hope each of you will want to drink more than one glass of juice to help you cleanse, rebuild and strengthen your bodies after the holiday season. If you are growing wheatgrass, or sprouts you can always juice them with any of the CHI recipes, in-fact we encourage you to do so. You have permission to repost or send these juice recipes anywhere you like, just make sure; you give CHI and the author credit. We love all of you and pray 2012 will be a rawmazing year!
Carrot Celery Clean Sweep
Makes 1 large or two small glasses
Ingredients:
- 1 celery stick
- 11 oz of carrots
- 5 oz green grapes
- several large sprigs of parsley
- celery and/or carrot stick to serve as garnish
Directions:
- Using a sharp knife, roughly chop the celery and carrots. Push Half of the celery, carrots and grapes through a juicer, then add the parsley sprigs. Add the remaining celery, carrots and grapes in the same way and juice until thoroughly combined.
- Pour into one or two glasses and serve with celery and/or carrot stick stirrers for garnish.
Health Tip: This juice is so packed with goodness, you can almost feel it cleansing and detoxing your body. As well as valuable vitamins, the carrots and grapes provide plenty of natural sweetness, which blends perfectly with the mild pepperiness of the celery and fresh scent of parsley. Drink this juice on a regular basis to give your system a thorough clean-out. Carrots are an excellent source of antioxidant compounds, and the richest vegetable source of the pro-vitamin A carotenes. Carrots’ antioxidant compounds help protect against cardiovascular disease and cancer and also promote good vision, especially night vision.
Robert Morgan – Bobby is the health education director at Creative Health Institute in Union City, Michigan, He is a certified naturopath, iridologist, energy practitioner, colonic therapist, master raw chef, author, International lecturer, teacher and cancer surthrivor.
Bobby, is dedicated to continuing to carry out the work and vision of Dr. Ann Wigmore and all of the souls who have dedicated their lives to love, peace and natural health.
Wishing you the best day ever,
Bobby, interns, volunteers and staff of CHI
Juices That May Help Accelerate The Healing Of Broken Bones
Kelli Vaccarelli, who is a guest teacher and alternative health advocate, asked me to speak on different types of juice that would help with bone healing. Since I believe in nutritious foods strengthen and heal our bodies and yes even mend broken bones. The first thing I recommend for helping to heal broken bones is juices, energy soups and smoothies made with wheat grass, dark leafy green vegetables, sprouted seeds, grains, nuts (nut milk) of course wild edibles, like comfrey and lambs quarters.
All of the aforementined foods, especially any food you have sprouted are nutritional powerhouses and should always be a part of your bone mending program. All of them are loaded with iron, calcium, potassium, and magnesium, these minerals are proven bone healers. We can’t forget about the vitamins and phytonutrients, especially C, E, K, many of the B vitamins, beta-carotene, lutein, and zeaxanthin.
My favorite green plant is wild comfrey, it has so many amazing medicinal uses. For thousands of years mankind has juiced, made tea and drank comfrey, for many good reasons.
In the case of helping a broken bone to heal it would be my personal first choice. It has proven to accelerate healing and strengthen broken bones. Unfortunately I would be breaking the law if I told you to juice it or make tea with it, as a resent law has been handed down and it’s no longer legal to ingest comfrey. There is another way to get the benefit of this wonder green and that it to make a poultice with it and apply it over the break. I have also heard that some homeopaths have a tincture that is made from comfrey and they are able to bypass the legal issues of consuming comfrey. I will need to do more research on this one.
Another mineral laden food is sea vegetables and you should try to add them all of your juices. Here at CHI we make sure we have at least 3 teaspoons of these super foods every day. You can blend them in to any juice; I also suggest sprinkling ground sea vegetables, because of their salty taste, on to raw soups, veggies and salads.
What other foods could be used to make up the bone healing juice?
When you make the bone healing juice, don’t forget to fortify it with seed and/or nut milks. The milks will help speed the mending of broken bones. Make sure all of your nuts and seeds are RAW, organic, soaked and sprouted. Soaking and sprouting your nuts, seeds, and grains brings out the optimum level of nutrition. My favorite for healing broken bones is sesame milk.
Another thing is, don’t forget to blend in at least a small clove of garlic it will fortify the juice and help reduce inflammation and protect the broken bone from infection.
Kelly, there are dozens of great foods you can juice, that will help your friend accelerate the healing of the broken bone. Below is a list of some of the ones I would include as long as I remembered to always include the leafy green vegetable-plant and sprouts as the base.
- Apples
- Broccoli
- Carrots
- Sweet potatoes
- All Squash
- Oatmeal- make in to a milk and add to juice
- Grapes, especially red grapes
- Grapefruit, especially pink
- Raw Honey
- Sprouted Garbanzos
- Tomato
Kelly, I wish you the happiest new year ever and and hope and pray your friend heals quickly.
As Always,
Bobby
Robert Morgan – Bobby is the health education director at Creative Health Institute in Union City, Michigan, He is a certified naturopath, iridologist, energy practitioner, colonic therapist, master raw chef, author, International lecturer, teacher and cancer surthrivor.
Bobby, is dedicated to continuing to carry out the work and vision of Dr. Ann Wigmore and all of the souls who have dedicated their lives to love, peace and natural health.
Wishing you the best day ever,
Bobby, interns, volunteers and staff of CHI
Happy New Year From All Of Us At CHI
With the onset of new year we send you the warmest of wishes 2012 and beyond. All of us at Creative Health Institute look forward to talking and visiting with you in the new year.
So here is our happy new year wish in every language that our guests and freinds speak…
| AFRIKAANS | gelukkige nuwejaar / voorspoedige nuwejaar |
| AKPOSSO | ilufio ètussé |
| ALBANIAN | Gëzuar vitin e ri |
| ALSATIAN | e glëckliches nëies / güets nëies johr |
| ARABIC | عام سعيد (aam saiid) / sana saiida |
| ARMENIAN | shnorhavor nor tari |
| ATIKAMEKW | amokitanone |
| AZERI | yeni iliniz mubarek |
| BAMBARA | aw ni san’kura / bonne année |
| BASAA | mbuee |
| BASQUE | urte berri on |
| BELARUSIAN | З новым годам (Z novym hodam) |
| BENGALI | subho nababarsho |
| BERBER | asgwas amegas |
| BETI | mbembe mbu |
| BOBO | bonne année |
| BOSNIAN | sretna nova godina |
| BRETON | bloavezh mat / bloavez mad |
| BULGARIAN | честита нова година (chestita nova godina) |
| BURMESE | hnit thit ku mingalar pa |
| CANTONESE | sun lin fi lok / kung hé fat tsoi |
| CATALAN | bon any nou |
| CHINESE | xin nian kuai le / xin nian hao |
| CORSICAN | pace e salute |
| CROATIAN | sretna nova godina |
| CZECH | šťastný nový rok |
| DANISH | godt nytår |
| DARI | sale naw tabrik |
| DUALA | mbu mwa bwam |
| DUTCH | gelukkig nieuwjaar |
| ENGLISH | happy new year |
| ESPERANTO | feliĉan novan jaron |
| ESTONIAN | head uut aastat |
| EWE | eƒé bé dzogbenyui nami |
| EWONDO | mbembe mbu |
| FAROESE | gott nýggjár |
| FINNISH | onnellista uutta vuotta |
| FLEMISH | gelukkig nieuwjaar |
| FRENCH | bonne année |
| FRISIAN | lokkich neijier |
| FRIULAN | bon an |
| GALICIAN | feliz aninovo |
| GEORGIAN | გილოცავთ ახალ წელს (gilocavt akhal tsels) |
| GERMAN | ein gutes neues Jahr / prost Neujahr |
| GREEK | kali chronia / kali xronia eutichismenos o kainourgios chronos (we wish you a happy new year) |
| GUJARATI | sal mubarak / nootan varshabhinandan |
| GUARANÍ | rogüerohory año nuévo-re |
| HAITIAN CREOLE | bònn ané |
| HAOUSSA | barka da sabuwar shekara |
| HAWAIIAN | hauoli makahiki hou |
| HEBREW | שנה טובה (shana tova) |
| HERERO | ombura ombe ombua |
| HINDI | nav varsh ki subhkamna |
| HMONG | nyob zoo xyoo tshiab |
| HUNGARIAN | boldog új évet |
| ICELANDIC | gleðilegt nýtt ár |
| INDONESIAN | selamat tahun baru |
| IRISH GAELIC | ath bhliain faoi mhaise |
| ITALIAN | felice anno nuovo, buon anno |
| JAVANESE | sugeng warsa enggal |
| JAPANESE | akemashite omedetô |
| KABYLIAN | asseggas ameggaz |
| KANNADA | hosa varshada shubhaashayagalu |
| KASHMIRI | nav reh mubarakh |
| KAZAKH | zhana zhiliniz kutti bolsin |
| KHMER | sur sdei chhnam thmei |
| KIEMBU | ngethi cya mwaka mweru |
| KINYARWANDA | umwaka mwiza |
| KIRUNDI | umwaka mwiza |
| KOREAN | 새해 복 많이 받으세요 (seh heh bok mani bat uh seyo) |
| KURDE | sala we ya nû pîroz be |
| LAO | sabai di pi mai |
| LATIN | felix sit annus novus |
| LATVIAN | laimīgu Jauno gadu |
| LIGURIAN | bón ànno nêuvo |
| LINGALA | bonana / mbula ya sika elamu na tonbeli yo |
| LITHUANIAN | laimingų Naujųjų Metų |
| LOW SAXON | gelükkig nyjaar |
| LUXEMBOURGEOIS | e gudd neit Joër |
| MACEDONIAN | Среќна Нова Година (srekna nova godina) |
| MALAGASY | arahaba tratry ny taona |
| MALAY | selamat tahun baru |
| MALAYALAM | nava varsha ashamshagal |
| MALTESE | is-sena t-tajba |
| MANGAREVAN | kia porotu te ano ou |
| MAORI | kia hari te tau hou |
| MARATHI | navin varshaachya hardik shubbheccha |
| MARQUISIAN | kaoha nui tenei ehua hou |
| MOHAWK | ose:rase |
| MONGOLIAN | Шинэ жилийн баярын мэнд хvргэе (shine jiliin bayariin mend hurgeye) |
| MORÉ | wênd na kô-d yuum-songo |
| NDEBELE | umyaka omucha omuhle |
| NGOMBALE | ngeu’ shwi pong mbeo paghe |
| NORWEGIAN | godt nyttår |
| OCCITAN | bon annada |
| ORIYA | subha nababarsa / naba barsara hardika abhinandan |
| OURDOU | naya sar Mubarak |
| PAPIAMENTU | felis anja nobo |
| PASHTO | nawe kaalmo mobarak sha |
| PERSIAN | سال نو مبارک (sâle no mobârak) |
| POLISH | szczęśliwego nowego roku |
| PORTUGUESE | feliz ano novo |
| PUNJABI | ਨਵੇਂ ਸਾਲ ਦੀਆਂ ਵਧਾਈਆਂ (nave saal deeyan vadhaiyaan) |
| ROMANCHE | bun di bun onn |
| ROMANI | baxtalo nevo bersh |
| ROMANIAN | un an nou fericit / la mulţi ani |
| RUSSIAN | С Новым Годом (S novim godom) |
| SAMOAN | ia manuia le tausaga fou |
| SANGO | nzoni fini ngou |
| SARDINIAN | bonu annu nou |
| SCOTTISH GAELIC | bliadhna mhath ur |
| SERBIAN | srećna nova godina / Срећна нова година |
| SHIMAORE | mwaha mwema |
| SHONA | goredzva rakanaka |
| SINDHI | nain saal joon wadhayoon |
| SINHALESE | ශුභ අළුත් අවුරුද්දක් වේවා (shubha aluth awuruddak weiwa) |
| SLOVAK | šťastný nový rok |
| SLOVENIAN | srečno novo leto |
| SOBOTA | dobir leto |
| SOMALI | sanad wanagsan |
| SPANISH | feliz año nuevo |
| SRANAN | wan bun nyun yari |
| SWAHILI | mwaka mzuri / heri ya mwaka mpya |
| SWEDISH | gott nytt år |
| SWISS-GERMAN | es guets Nöis |
| TAGALOG | manigong bagong taon |
| TAHITIAN | ia orana i te matahiti api |
| TAMAZIGHT | assugas amegaz |
| TAMIL | iniya puthandu nalVazhthukkal |
| TATAR | yaña yıl belän |
| TELUGU | నూతన సంవత్శర శుభాకాంక్షలు (nuthana samvathsara subhakankshalu) |
| THAI | สวัสดีปีใหม่ (sawatdii pimaï) |
| TIBETAN | tashi delek / losar tashi delek |
| TIGRE | sanat farah wa khare |
| TSHILUBA | tshidimu tshilenga |
| TSWANA | itumelele ngwaga o mosha |
| TULU | posa varshada shubashaya |
| TURKISH | yeni yılınız kutlu olsun |
| TWENTS | gluk in’n tuk |
| UDMURT | Vyľ Aren |
| UKRAINIAN | Щасливого Нового Року / З Новим роком (Z novym rokom) |
| URDU | naya saal mubarik |
| UZBEK | yangi yilingiz qutlug’ bo’lsin |
| VIETNAMESE | Chúc Mừng Nǎm Mới / Cung Chúc Tân Niên / Cung Chúc Tân Xuân |
| WALOON | ene boune anéye, ene boune sintéye |
| WALOON (“betchfessîs” spelling) | bone annéye / bone annéye èt bone santéye |
| WELSH | blwyddyn newydd dda |
| WEST INDIAN CREOLE | bon lanné |
| WOLOF | dewenati |
| XHOSA | nyak’omtsha |
| YIDDISH | a gut yohr |
| ZULU | unyaka omusha omuhle |
Robert Morgan – Bobby is the health education director at Creative Health Institute in Union City, Michigan, He is a certified naturopath, iridologist, energy practitioner, colonic therapist, master raw chef, author, International lecturer, teacher and cancer surthrivor.
Bobby, is dedicated to continuing to carry out the work and vision of Dr. Ann Wigmore and all of the souls, who have dedicated their lives to love, peace and natural health.
Wishing everyone health and happiness in 2012 and beyond,
Bobby, interns, volunteers and staff of CHI is “the wheatgrass place” - The greatest place on earth, besides Disney World
Testimonials
“I am changed. The education was clear and concise. The shortcuts and time-saving ideas are invaluable… Each and every member of your staff went out of their way to take care of my special needs. I am sure that never happens in the larger programs…” ~ Elsa
These testimonial only represent the 1000′s we receive every year.
Wish you all love and blessings, Bobby
Robert Morgan is the Health Educatiuon Director Of Creative Health Institute, in Union City, Mi
”





























































